easy fast dinner recipe

INGREDIENTS
2 cups raspberries or 2 cups blueberries or 2 cups blackberries
1 (30 g) package fat-free sugar-free white chocolate pudding mix or 1 (30 g) package fat-free sugar-free vanilla pudding mix
2 cups 1% low-fat milk
1 cup light whipped topping
8 mini chocolate graham cracker tart crusts

DIRECTIONS


Prepare pudding with the 1% milk according to package directions.
Mix together the berries and pudding in a large mixing bowl.
Fold in whipped topping.
Divide evenly among crusts.
Cover and refrigerate until chilled (2 hours).
Recipe from: food.com