vendredi 15 avril 2016

Chocolate Cherry Pie



Prep Time 15min.
Total Time 4hr. 15min.
Servings 8 servings

Fans of Black Forest cake will also like this silky chocolate pie with cherries and whipped topping.

Elements

1 can (21 oz.) cherry pie filling, divided
1 ready-to-use graham cracker crumb crust (6 oz.)
2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding
1-1/2 cups cold milk
2-1/2 cups thawed COOL WHIP Whipped Topping, divided

Instructions

Spread 1 cup cherry pie filling onto bottom of crust. Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in 1-1/2 cups COOL WHIP; spread over cherry layer in crust.
Spoon remaining COOL WHIP around edge of pie to form 1-inch border. Fill center with remaining cherry pie filling.
Refrigerate 4 hours or until firm.
source: kraftrecipes.com

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