jeudi 28 avril 2016

Tuna Casserole



 (8 servings)
3 cups cooked macaroni
1 can tuna, drained
1 can condensed cream of chicken soup
1 cup shredded Cheddar cheese
1 1/2 cups French fried onions


Directions
Preheat oven to 175 degrees C.
In a baking dish, combine the macaroni, tuna and soup. Mix well, and then top with cheese.
Bake for about 25 minutes, or until bubbly.
Sprinkle with fried onions and bake for another 5 minutes.
Serve hot.
Bon appetit:D

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