samedi 20 février 2016

Easy Sweet and Sour Chicken




Ingredients
4 chicken breasts
flour
salt
pepper
oil (for frying)
3 stalks celery, chopped finely
1 medium onion, chopped
1 can pineapple, whole rounds
1/2 cup ketchup
1/4 cup brown sugar
vinegar (just a splash)
Directions

Preheat oven to 350° Chop all vegetables and half
Coat chicken pieces with flour, salt and pepper.
Brown on all sides in oil.
Place in a baking pan.
Mix together all remaining ingredients and pour over the chicken in baking pan.
Top with pineapples rounds.
Bake one hour.

Aucun commentaire:

Enregistrer un commentaire