samedi 20 février 2016

Cherry Ripe Balls





You will need:

1 x 395g tin of condensed milk
1 packet of Marie biscuits
2 tablespoons of cocoa
1/4 cup of desiccated coconut plus extra to roll them in
3 x 52g Cherry Ripe bars – roughly chopped
To create these delicious little balls, you simply just need to:



- Place all ingredients in a bowl and using a metal spoon, stir until combined.
- Using a tablespoon, scoop out mixture and using your hands, shape into balls.
- Roll the balls in the extra coconut, place on a plate and then simply pop them into the fridge to set.
Enjoy!

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