Chewy s'more bites

Ingredients

3 tablespoons butter
2-1/2 cups mini marshmallows
3 cups Golden Grahams cereal, crushed
½ cup milk chocolate, melted
1 cup Kraft Marshmallow Bits

Instructions

In a large pot over medium-low heat, melt butter.
Add marshmallows stirring gently until fully melted.
Remove from heat and stir in cereal.
Coat your hands with vegetable shortening to prevent sticking and roll chunks of the mixture into balls, about the size of a golf ball.
Set the balls aside on a sheet of wax paper to cool for 30 minutes.
Melt the chocolate in a small deep dish and dip half of each ball into it, sprinkling a few marshmallow bits on top.